Chinsu fish sauce – 500ml (salmon)

Ingredients:

Water, anchovy essence, salt, sugar, amino acid: alarine, glycine, flavour enhancers: monosodium glutamate (621), disodium guanylate (627), disodium inosinate (631), glutamic acid (620),acidity regulators (260),  citric acid (330), salmon flavor, preservatives: potassium sorbate (202), sodium benzoate (211), stabilizers xanthan gum (415), artificial sweeteners aspartame (951),natural colour: danh danh juice extract, caramel (150a), carmines (120)

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