Duy Anh Fresh Rice Vermicelli – 400g: raw materials are selected from pure fragrant rice. Production by automatic machine, advanced technology, drying on a closed line.
Product type: Fresh Rice Vermicelli.
1/ Put rice vermicelli into boilling water, stir regularly with chopsticks
2/ Cook about 4-6 minutes then take out and cleaned by fresh water. Leaving it for 5 minutes.
3/ Use as fresh vermicelli with spring roll, soup, hot pot, rollen with rice paper, at one’s convenience.
Storage: Store in a cool, dry place, away from direct sunlight.
Brand: Duy Anh (Vietnam).