Used as a dipping sauce or cooking with fish, meat, beans, vegetables, marinated, fried, fried
Chinsu fish sauce – 500ml (salmon)
Ingredients:
Main ingredients (> 95%): Fish sauce (fish, salt), salt water, sugar
Other ingredients (<5%): flavor enhancer (621, 639, 640, 635), flavoring (synthetic, natural variety), synthetic salmon flavor, acidity regulator (330), colorant (group I caramel, beet red) natural, D-xylose, preservative (211), stabilizer (415), Yucca extract blend, danh danh fruit extract, synthetic sweetener aspartame.
The product contains ingredients derived from seafood.
