Cholimex soybean sauce 230g
– Cholimex Pickled soybean sauce is made from pure soybean, through a strictly tested fermentation process. Then treated with vacuum pasteurization technology, eliminates harmful bacteria while retaining the delicious taste and natural aroma of the product.
– The food use with pickled soybean sauce: beef balls, fish balls, shrimp balls, pork balls, fried meat, barbecue, Beijing roast duck, char siu pork, fresh spring rolls or ‘Pho’, …
Shelf life: 12 months
Reservation: Keep in dry and cool place. Keep in refrigerator after opening: 2 months