Shammi “Hue” Style Beef Noodle Sauce 200g
1 ₫
Ingredients: 30% vegetables broth (radish, carrot, chayote, luffa, corn), soya oil, salt, cane sugar, lemongrass, shallot, garlic, annatto seed, yeast extract, Hue shrimp paste, potato starch, vinegar.
NUTRITIONAL INGREDIENTS (PER 100G):
- Energy: 260 kcal
- Protein content: 3g
- Fat content: 16g
- Hydrate – Carbon content: 26g
Hong Phat Food commits to 4 NO products:
– No preservatives
– No glutamate
– No artificial flavor
– No coloring
Brand: Shammi
Shelf life: 24 months
Package: 200g/bag
Serving size: 4-5 people
Usage:
1/ Boil 2.5l of water then reduce heat to add of Shammi Bun Bo Hue sauce in 2 munites.
2/ Boil fresh vermicelli or dried vermicelli in boiling water (in separate pot), remove, drain well, place vermicelli in a bowl with beef and favorite toppings.
3/ Add more seasoning (if you like). Pour the Bun Bo Hue soup into a bowl. Enjoy this delicious vermicelli soup with bean sprout, green onion, chilli and lemon.
Storage: Store in a cool, dry place, away from direct sunlight. Keep in fridge after openning for 30 days.
Warning information: Do not use the product when it is moldy or has expired.
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