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  • HONG PHAT IMPORT EXPORT CO.,LTD

    CÔNG TY TNHH ĐẦU TƯ THƯƠNG MẠI XUẤT NHẬP KHẨU HỒNG PHÁT

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Home / Products / Sauce And Seasoning / Sauce & Spices Others
  • Ong Cha Va Nam Vang-Style Pork Noodle Soup Base 90g
  • Ong Cha Va Beef Pho Soup Base 90g
Ong Cha Va Char Siu Marinade Sauce 90g
Ong Cha Va Char Siu Marinade Sauce 90g
Ong Cha Va Char Siu Marinade Sauce 90g
Ong Cha Va Char Siu Marinade Sauce 90g
Ong Cha Va Char Siu Marinade Sauce 90g
Ong Cha Va Char Siu Marinade Sauce 90g

Ong Cha Va Char Siu Marinade Sauce 90g

1 ₫

Key Ingredients

    • Fermented soybean paste, granulated sugar, palm sugar, garlic, honey, soy sauce, salt, water, flavor enhancers, acidity regulators, five-spice powder, food coloring, rice wine, wheat flour, etc.
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SKU: N/A Categories: Sauce & Spices Others, Sauce And Seasoning Tags: 90g, Char Siu Marinade Sauce, Ong Cha Va Brand: ONG CHA VA
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Ong Cha Va Char Siu Marinade Sauce 90g combines traditional char siu seasoning with modern processing technology to create a balanced, savory and aromatic flavor. This convenient ready-to-use seasoning makes it easy to prepare delicious char siu at home.

Product Type Char Siu Marinade Sauce
Brand Ong Cha Va
Made in Vietnam
Net Weight 90g
Ingredients Fermented soybean paste, granulated sugar, palm sugar, garlic, honey, soy sauce, salt, water, flavor enhancers, acidity regulators, five-spice powder, food coloring, rice wine, wheat flour, etc.
Recommended Amount 1 sachet for 450g of meat
How to Use Marinate 450g of chicken, duck, pork ribs or lean pork with 1 sachet of sauce. Refrigerate for at least 6 hours. Let the meat return closer to room temperature, then place it on a baking tray and roast at 170–175°C (338–347°F) for 1 hour. After about 20 minutes, turn the meat over and brush with the remaining marinade. Repeat twice. During the final 20 minutes, turn and brush the meat every 5 minutes for better flavor and color.
Storage Store in a cool, dry place away from direct sunlight
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