Vifon Glass Noodles 300g
Serving Directions:
Way No.1:
Put glass noodles into boiling chicken, pork, beef or hotpot broth
Cook for 3 -3,4 minutes then enjoy.
Way No.2:
Put glass noodles into boiling water and cook for 3 minutes
Take out, wash through cool water and drain
Can be sautéed with shrimp, crab, meat, eggs, vegetables, and spices to taste
Way No.3
Soak glass noodles into cool water for 507 minutes
Take out and drain
Cut glass noodles into shorter length and mix well with other ingredients
Fry and enjoy
Storage: Store in a cool, dry place, away from direct sunlight.
Brand: Vifon
