Shammi “Quang” Style Noodle Sauce 200g
1 ₫
Ingredients: 44% vegetables broth (radish, carrot, chayote, luffa, corn), soya oil, salt, cane sugar, chives, shallot, yeast extract, garlic, potato starch, fumeric, vinegar.
NUTRITIONAL INGREDIENTS (PER 100G):
- Energy: 200 kcal
- Protein content: 3g
- Fat content: 11g
- Hydrate – Carbon content: 23g
Hong Phat Food commits to 4 NO products:
– No preservatives
– No glutamate
– No artificial flavor
– No coloring
Brand: Shammi
Shelf life: 24 months
Package: 200g/bag
Serving size: 4-5 people
Usage:
1/ Marinate 1 sachet Mi Quang sauce with 1kg of chicken/ribs/shrimp for 20 minutes. Then fry with chives or shallot until the spices are absorbed.
2/ Add 2.5l of water to the pot, stir over high heat and cook for about 15-20 minutes. Then add quail egg and continue cooking for another 5 minutes before turning off the stove.
3/ Serve this dish with Quang noodle, vegetables, banana blossom, green onions, peanuts, lemon and chili to add flavor.
Storage: Store in a cool, dry place, away from direct sunlight. Keep in fridge after opening for 30 days.
Warning information: Do not use the product when it is moldy or has expired.
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